Food safety management for real operations

Your food safety system. Connected to the work that proves it.

TapTick helps establish the right system for the business, turns it into clear daily work and keeps the resulting evidence connected.

30 days free. No credit card required. Trial starts with your first live check.

Food safety systemPolicies · HACCP · Risk assessments · ControlsTapTick proposes. You approve.
Daily workChecks · Checklists · Actions · Verification
EvidenceRecords · Photos · Reviews · Inspection evidence

Built around your business

Start with how the operation actually works.

Tell TapTick what the business does. It can propose the relevant controls, policies, procedures, risk assessments, HACCP requirements and routine checks for review. TapTick proposes. You approve. Already have an FSMS? Keep it and use TapTick to digitise the work and evidence it already requires.

  • Choose activities such as chilled storage, cooking and hot holding
  • Review the food-safety controls and documents that apply
  • Approve the setup before it becomes the site standard
  • Turn the approved system into daily checks and verification
Business activitiesCooking · Chilled storage · Hot holdingThe operation the site actually runsSelected
Food safety systemPolicies, HACCP and controlsProposed for review by the businessReview
Daily workChecks and verificationThe approved system becomes the work the site seesReady

Run the day

Give staff one clear place to see and complete the work.

Schedule the checks the site actually needs, present them in priority order and make recording fast on a phone or shared store tablet.

  • Fridge, freezer, cooking, reheating and hot-hold checks
  • Deliveries, coffee, probe calibration, toilets and custom routines
  • Scheduled, daily, weekly, monthly and ad-hoc work
  • Custom checklists with photos, comments and failed-item evidence
  • Staff initials for shared-device accountability
  • End Service for Today when a deli or counter closes early
ChecksToday
2 remaining
ChecksChecklistsReview
Due nowHot counterAcceptable: 63°C or above
Record
Deli fridgeLast: 3.2°C · 08:04
Done
Delivery checkDue by 11:30
Due soon
ToiletsWhole site checklist
Later

Deal with exceptions

Turn a problem into a clear, reviewable response.

TapTick does not leave a failed reading buried in a log. The right exception appears in the Action Centre and stays visible until it has been dealt with properly.

  • Missed and failed record follow-up
  • Chilled quarantine episodes and overdue rechecks
  • Hot-hold deviation workflows
  • Corrective actions with comments, photos and resolution evidence
  • Expiry Watch for products that are due or overdue
  • Manager review and closure of staff-reported incidents
Action Centre3 need attention
CriticalQuarantine recheck overdueDale Farm Freezer · 42 min overdue
Review
Due todayExpiry Watch itemConfirm removed, reduced or retained
Open
Manager reviewFood-safety incidentStaff report submitted with photo
Review

Stay inspection-ready

Build the evidence as the work happens.

Managers do not need to recreate the story later. The record already connects what was required, what was done, what failed and what happened next.

  • Reviewable logs for checks and checklists
  • Inspection evidence reports with date and evidence filters
  • Corrective-action and quarantine history
  • Policies, HACCP information and supporting documents
  • Weekly verification and self-audit records
  • Food Safety Score and completion trends
TapTick HACCP plan screen

One site or many

Set the standard once. Run it everywhere.

Central teams can establish the food-safety standard while sites carry out the work and head office sees which locations need attention.

  • Role-based site access for staff, managers and admins
  • Portfolio and site comparison
  • Organisation hierarchy, standards and controlled site setup
  • Food Safety Score roll-ups and exception visibility
  • Morning Brief for current attention and recent performance
  • Platform and enterprise administration for larger rollouts
Portfolio6 sites
Today
SPAR Leixlip91%1 open action
SPAR Maynooth73%Needs attention
Market Lane96%On track
Hotel Kitchen88%2 checks remaining

Product coverage

The depth is there when you need it

Sites can start with the routines they need now and add more controls as their operation develops.

Daily controls

Temperatures, deliveries, cooking, reheating, hot holding, cleaning, toilets, coffee, date checks, probe calibration and custom assets.

Operational checklists

Scheduled and ad-hoc checklists, item-level evidence, photos, comments, failure handling and missed-record follow-up.

Exception management

Action Centre, corrective actions, quarantine, hot-hold deviations, expiry control and manager verification.

Site events

Product withdrawals, product disposal, food-safety incidents and EHO visit records.

Food safety system

Policies, procedures, risk assessments, HACCP plan, weekly verification, self-audits and site configuration.

Evidence and oversight

Review records, inspection evidence, Food Safety Score, portfolio visibility, enterprise standards and role-based access.

See it in your own operation

Start with one site and your real daily routine.

30-day free trial. No credit card required. Then €25 per active site/month, excluding VAT.